Blueberry Pancake

Hii..all,

Today i want to share with u another pancake recipe :). Well, pancakes are my son favorite food, so u will see a lot of pancake recipes (with different flavor of course) in my blog. So today is 'purple pancake' heheh..as my son named it. Yeah...i got a leftover blueberry filling in my fridge, that's why i made this :D. Here the recipe...

Blueberry Pancake

• 1/4 cup blueberry filling


• 2 eggs


• 1 cup milk


• 150g self rising flour, sifted


• 25g ground almonds


• 1 tbsp caster sugar


• pinch of salt


• 1 tbsp oil


• butter, for frying


• 50g toasted flaked almonds, for serving


• Whipped cream, for serving

In a medium size bowl, beat the eggs & half the milk.

Mix in the flour, ground almond, oil, sugar & salt. Add the remaining milk & blueberry filling.

Stir the mixture well until it makes a thick batter.

Heat the knob (pat) of butter in a non-stick frying pan. Spoon the pancake mixture into the pan in heaps, allowing room for them to spread. When the pancake are lightly browned underneath & bubbling on top, flip them over to cook the other side. Make more pancakes in the same way.

Spoon the whipped cream on to the pancakes & decorate with flaked almonds.